Colomba with chocolate from Modica IGP

Colomba with Sicilian “Cioccolato di Midica IGP” flakes and semi-candied pears decorated with sicilian almonds

The chocolate flakes of Modica IGP give to our Colomba a sublime taste enhanced by the freshness of the semi-candied Pear. The slow leavening, only with natural yeast, gives incomparable softness and sweetness. Authentic Sicilian pastry art signed by Sicilyum

ART. 76201


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